tag:blogger.com,1999:blog-15872018634638196772024-02-22T12:45:31.114-08:00Fee-Fi-Fo-FoodSharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.comBlogger38125tag:blogger.com,1999:blog-1587201863463819677.post-24158792146128531762014-09-02T21:36:00.000-07:002014-09-02T21:36:16.222-07:00Apple crisps<div dir="ltr" style="text-align: left;" trbidi="on">
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjfOwyDvhZ9icM3DH7PhrIilHY5758vKNY0rzdnNYewuruTZAZi7heMatvc6cw3xfUfF5bCBCP7dZ54aYEJyWpu0IAAikrKbpJ0z-R1qk0eWA-n0C6ZdhgdnrAI9eH22eZ0gyYZZ9Q0Kew/s1600/Apple-Crisps-14.png" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjfOwyDvhZ9icM3DH7PhrIilHY5758vKNY0rzdnNYewuruTZAZi7heMatvc6cw3xfUfF5bCBCP7dZ54aYEJyWpu0IAAikrKbpJ0z-R1qk0eWA-n0C6ZdhgdnrAI9eH22eZ0gyYZZ9Q0Kew/s1600/Apple-Crisps-14.png" height="400" width="260" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;"><b><a href="http://www.anniesnoms.com/2014/09/02/apple-crisps/">Source</a></b></span></td></tr>
</tbody></table>
This is honestly the first time I've heard of this. <a href="http://simplicity-and-ease.blogspot.in/search/label/apple">Apple cake</a> yes, <a href="http://feefifofood.blogspot.in/2014/05/apple-scones.html">apple scones</a> yes, even <a href="http://feefifofood.blogspot.in/2014/05/apple-chicken-salad.html">apple chicken salad</a>, but never slices of apple simply baked. These look just wonderful. Granny Greens are quite expensive here in India, so I think I'll stick with the crunchy red ones that are so popular here. This definitely goes on my to-do list for this weekend :)</div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-79648106419700820422014-09-02T21:23:00.000-07:002014-09-02T21:23:13.312-07:00Mini Pizzas<div dir="ltr" style="text-align: left;" trbidi="on">
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbpbqGEPkZMBjfid03dckIpFk3I3HldYoum2nST7OlZXOwobHO8lcQ5P4gMUBTRAOMEG05uIxR02Nr9HjvqzbNndMkT0hfEAf6ye071kcJRk5hjm8qGvyKna59DQiWrrBGzZ0CMSLxieM/s1600/mini-pizzas.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbpbqGEPkZMBjfid03dckIpFk3I3HldYoum2nST7OlZXOwobHO8lcQ5P4gMUBTRAOMEG05uIxR02Nr9HjvqzbNndMkT0hfEAf6ye071kcJRk5hjm8qGvyKna59DQiWrrBGzZ0CMSLxieM/s1600/mini-pizzas.jpg" height="400" width="266" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><a href="http://damndelicious.net/2014/08/30/mini-deep-dish-pizzas/"><span style="font-size: small;"><b>Source</b></span></a></td></tr>
</tbody></table>
I love the idea of mini pizzas - the downside is you just won't know how many you've downed. Replace the hard to find and not to mention slightly pricey pepperoni (in India) with thinly sliced flavoured chicken sausages. Don't hold back...go crazy!</div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-22237018566870864162014-07-24T23:47:00.001-07:002014-07-24T23:47:54.341-07:00Teriyaki Chicken wings<div dir="ltr" style="text-align: left;" trbidi="on">
This is what cooked to perfection is called. When you can actually see the tenderness of the meat! Two thumbs up! The recipe is super simple too and it doesn't look like it would take you ours slaving over the stove to get this...<br /><br /><table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhEp0Qhw19XG1T6QTgQnNefRavEbMuqAvj0hk1KlwzhDqzicqpHm9cGK1_Vi15LRMG4YWnq2aZF4RX3zHiYvYaxhD_Fb5hCpYGQefurTrDGME7aev4PENwbNIJxe9d0rNLOcYGYN65n2iI/s1600/Teriyaki-Wings-from-Cakewalker.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhEp0Qhw19XG1T6QTgQnNefRavEbMuqAvj0hk1KlwzhDqzicqpHm9cGK1_Vi15LRMG4YWnq2aZF4RX3zHiYvYaxhD_Fb5hCpYGQefurTrDGME7aev4PENwbNIJxe9d0rNLOcYGYN65n2iI/s1600/Teriyaki-Wings-from-Cakewalker.jpg" height="640" width="425" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;"><b><a href="http://cakewalkr.com/teriyaki-chicken-wings/">Source</a></b></span></td></tr>
</tbody></table>
<br /></div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-26053775580700857272014-07-24T23:36:00.001-07:002014-07-24T23:36:25.363-07:00Chicken Pineapple skewers<div dir="ltr" style="text-align: left;" trbidi="on">
Pineapple is one of those fruits that makes everything better... Cakes, pizzas, dessert, <a href="http://feefifofood.blogspot.in/2014/04/pineapple-sheera.html">breakfast</a>. Everything tastes great with pineapple in it. Add it to chicken and voila! Flavour explosion. Check out this chicken pineapple skewer. It looks so good and I'm betting it tastes absolutely wonderful!<br />
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbBddi4BCAZosl7DBH7w_e2zth2dmiteRm9GnjZE4VYU1spRG6mBEKpMyN6SthYQbYDbUefalLoSPm28-YcwIO3YUqvAmRTb7p6WrlyVsTD3A476aAkDZ_ZIQ1-1lVvGUgK-C-TN6xii8/s1600/Chicken-Pineapple-Skewers-notenoughcinnamon.com1_.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbBddi4BCAZosl7DBH7w_e2zth2dmiteRm9GnjZE4VYU1spRG6mBEKpMyN6SthYQbYDbUefalLoSPm28-YcwIO3YUqvAmRTb7p6WrlyVsTD3A476aAkDZ_ZIQ1-1lVvGUgK-C-TN6xii8/s1600/Chicken-Pineapple-Skewers-notenoughcinnamon.com1_.jpg" height="640" width="425" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;"><b><a href="http://notenoughcinnamon.com/2014/07/21/chicken-pineapple-skewers/">Source</a></b></span></td></tr>
</tbody></table>
</div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-85292377032005131592014-07-23T04:10:00.002-07:002014-07-23T04:10:41.542-07:00Hawaiin BBQ Chicken<div dir="ltr" style="text-align: left;" trbidi="on">
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNiHd8zMoRgSvbX7r4PGBaIm4pHujmDV7CvuPeXqLytSrI6XNNMh29xsctUeOx99QFyPuVCzJrk2IO0f9FCuVoBTQyvYQMyafRXyjs6SFPCBXFRPm5pn8BWFlnmsSrr5__2H7N_EedsyM/s1600/Hawaiian-BBQ-Chicken-397x600.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNiHd8zMoRgSvbX7r4PGBaIm4pHujmDV7CvuPeXqLytSrI6XNNMh29xsctUeOx99QFyPuVCzJrk2IO0f9FCuVoBTQyvYQMyafRXyjs6SFPCBXFRPm5pn8BWFlnmsSrr5__2H7N_EedsyM/s1600/Hawaiian-BBQ-Chicken-397x600.jpg" height="400" width="263" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;"><b><a href="http://www.cleaneatsformysweets.com/hawaiian-bbq-chicken/">Source</a></b></span></td></tr>
</tbody></table>
This is my second post on a Hawaiin recipe (Check out the first one<a href="http://feefifofood.blogspot.in/2014/05/sweet-hawaiian-buns.html"> here</a>) and I can't wait to try it... Simple ingredients, simple steps. What's not to love!?!</div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-66105588684654351452014-07-23T04:03:00.001-07:002014-07-23T04:05:05.819-07:00Fried Chicken that's NOT fried<div dir="ltr" style="text-align: left;" trbidi="on">
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8zdhhvoSJdwJCzdZ71gTAGuJ3NWEImabTcyVVVilni99VqukR9faRmr5lv07z1uswv-guPKgAQB9wQR49yq3Bua7hR2a85N3gEzlfjh1X0WMV1FZaviVY6iex4ji_ENxUgGC_zwNzgiY/s1600/NoFryFriedChicken5-727x1024.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8zdhhvoSJdwJCzdZ71gTAGuJ3NWEImabTcyVVVilni99VqukR9faRmr5lv07z1uswv-guPKgAQB9wQR49yq3Bua7hR2a85N3gEzlfjh1X0WMV1FZaviVY6iex4ji_ENxUgGC_zwNzgiY/s1600/NoFryFriedChicken5-727x1024.jpg" height="400" width="283" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;"><b><a href="http://portandfin.com/no-fry-italian-fried-chicken/">Source</a></b></span></td></tr>
</tbody></table>
The heading says it all.., And the best part is, it calls for not more than 5-6 ingredients.. I like!</div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-15832662244577823752014-07-23T03:54:00.002-07:002014-07-23T04:04:22.820-07:00Rustic Herbed Skillet Chicken and Vegetables<div dir="ltr" style="text-align: left;" trbidi="on">
I've been away for a while and now I'm back! It's raining cats and dogs in Mumbai and it's one of the not-so-clean times in the city. But it's the perfect weather for some wholesome food, so here goes... I found something I'd love to make for my lil hurricane and I thought i should share it here.<br />
<br />
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxznmLBz0eFUqXQba71_qpjIsGfW3bKTSVUILJimP9k0j9hqUQ7axKT4m8iU1hMDe4cWgI9su3beGDZvz8nJZxzW74OYllzuyVoDvi-ZSTJQrSMnnDixFvhwuopYowaAuzGq9yifhigi0/s1600/Rustic-Herbed-Skillet-Chicken-and-Vegetables-1.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxznmLBz0eFUqXQba71_qpjIsGfW3bKTSVUILJimP9k0j9hqUQ7axKT4m8iU1hMDe4cWgI9su3beGDZvz8nJZxzW74OYllzuyVoDvi-ZSTJQrSMnnDixFvhwuopYowaAuzGq9yifhigi0/s1600/Rustic-Herbed-Skillet-Chicken-and-Vegetables-1.jpg" height="400" width="266" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;"><b><a href="http://www.platingpixels.com/rustic-herbed-skillet-chicken-and-vegetables/">Source</a></b></span></td></tr>
</tbody></table>
</div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-42431104684932300112014-05-15T23:30:00.001-07:002014-05-15T23:32:21.396-07:00Cheese rolls<div dir="ltr" style="text-align: left;" trbidi="on">
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEif7GgvLbmYzm9IB98oddRH_o8CltTy6hx0Cy6veIqPR-pNWXNph-m221APbH0M59Nt0kNbC1LrxGqobRb27DGc9PgfZClk9m7lqK8XcMIkYmPcPSKEpsi_auaq6zrvX3FzRljFjg5Hy1w/s1600/20140516_084711.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEif7GgvLbmYzm9IB98oddRH_o8CltTy6hx0Cy6veIqPR-pNWXNph-m221APbH0M59Nt0kNbC1LrxGqobRb27DGc9PgfZClk9m7lqK8XcMIkYmPcPSKEpsi_auaq6zrvX3FzRljFjg5Hy1w/s1600/20140516_084711.jpg" height="300" width="400" /></a></div>
My little one loves food. She's ever willing to try anything new and that's a mother's dream right?! But she hates milk and I try to get calcium into her whenever I can. She loves all milk products though, curd, cheese, butter, paneer... so I'm a happy momma.. :D... She loves opening her lunchbox to cheese sandwiches so I thought I'd try and give her something different... but essentially the same.<br />
<br />
You'll need<br />
2 slices of bread<br />
2 cheese slices<br />
1 tablespoon of butter<br />
<br />
Cut off the sides of the bread. It helps if the bread is really fresh. Roll the bread to flatten it with a rolling pin. Put a slice of cheese on it and roll the bread into a tight scroll. Pinch the edges of the bread to make it stick. Repeat with the other slice. Heat the butter in a pan and place the rolled up bread in it. Keep moving it around to prevent one part of the bread from soaking up all the butter. Once the butter is evenly soaked up by the bread reduce the heat to a slow flame and toast the bread to a crisp. The slow flame will allow the cheese to melt wonderfully.<br />
Done!</div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-18778655236132224592014-05-15T00:59:00.001-07:002014-05-15T00:59:36.839-07:00Cinnamon Sugar Popovers<div dir="ltr" style="text-align: left;" trbidi="on">
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBHlY8jX0q2rmURTZ-zgrvRLlEveaHG0CuMpMd0I8k4UxEbWnVn8r_kecKJ07ES4BZ9HwXW2Xj_XaQL8MujVsHaaDijJwCkj0TrAxrDu-VemNDw_Nxt24Vp1z9sGnU9udsXW9hNlNQZjI/s1600/Cinnamon-Sugar-Popovers.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBHlY8jX0q2rmURTZ-zgrvRLlEveaHG0CuMpMd0I8k4UxEbWnVn8r_kecKJ07ES4BZ9HwXW2Xj_XaQL8MujVsHaaDijJwCkj0TrAxrDu-VemNDw_Nxt24Vp1z9sGnU9udsXW9hNlNQZjI/s1600/Cinnamon-Sugar-Popovers.jpg" height="640" width="426" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;"><b><a href="http://www.myinvisiblecrown.com/2014/05/08/cinnamon-sugar-popovers/">Source</a></b></span></td></tr>
</tbody></table>
Cinnamon leaves that fresh taste in the mouth and is one of those tricky ingredients that if overused can ruin the dish but use it carefully and it takes the flavour to another level altogether. I love that this recipe doesn't call for yeast!! Take a look...</div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-67575810704783514952014-05-14T23:46:00.001-07:002014-05-14T23:46:46.339-07:00Apple scones<div dir="ltr" style="text-align: left;" trbidi="on">
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPAIJLSoLijMnUtxhB_5vW8OFOME8ClnkewLIzjyV9hBXdDHD6yLp2JK22rjjPEgQr-RQWyZtigeexBR8bUgqEK2wE_h301nzbr1_jVCRLL2mJiJvZ1wbYvK8L0-MleP3rrQfDG-uy2NM/s1600/apple-latte-scone.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPAIJLSoLijMnUtxhB_5vW8OFOME8ClnkewLIzjyV9hBXdDHD6yLp2JK22rjjPEgQr-RQWyZtigeexBR8bUgqEK2wE_h301nzbr1_jVCRLL2mJiJvZ1wbYvK8L0-MleP3rrQfDG-uy2NM/s1600/apple-latte-scone.jpg" height="640" width="426" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><a href="http://www.alattefood.com/apple-pie-scones/"><span style="font-size: small;"><b>Source</b></span></a></td></tr>
</tbody></table>
What's not to love about this? Apple scones that are as easy as apple pie! :D I love the presentation as well... The white places with the design on the edges are just darling. Take a look at the recipe and you'll know what I mean when i say it's simple and easy </div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-47563938313786737692014-05-12T04:23:00.000-07:002014-05-12T04:23:49.503-07:00Spicy Asian chicken wings<div dir="ltr" style="text-align: left;" trbidi="on">
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHwt7eR8KxQU13RsQXuREl6DVdhr3RIwB87TNRJHQrUV9aFrTw7bZty7E0CjUKtpigR167nffR1UTbSvNWyHG7D-0l7UjQYLlT6DVlDKICDPmUtyPqZvTZNh9UtmiKVxh3ieGDeyiJcCk/s1600/spicy-asian-wings.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHwt7eR8KxQU13RsQXuREl6DVdhr3RIwB87TNRJHQrUV9aFrTw7bZty7E0CjUKtpigR167nffR1UTbSvNWyHG7D-0l7UjQYLlT6DVlDKICDPmUtyPqZvTZNh9UtmiKVxh3ieGDeyiJcCk/s1600/spicy-asian-wings.jpg" height="640" width="426" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;"><b><a href="http://pattynguyen.wordpress.com/2014/05/08/spicy-asian-chicken-wings/">Source</a></b></span></td></tr>
</tbody></table>
We love our food spicy!! And Chinese is our go-to food. Every time. This chicken wing recipe looks super simple and easy to make. Check out the recipe...<br />
<div class="separator" style="clear: both; text-align: center;">
</div>
<br /></div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-53828263718219206622014-05-11T23:37:00.000-07:002014-05-11T23:37:10.657-07:00Apple chicken salad<div dir="ltr" style="text-align: left;" trbidi="on">
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmTB8T1TQTE1mCteVfg1AzeS80vJ0RU6i5EIEIILXgFVrdd6TNUDSpUea6GlglHk4lwjqhvpzrpINhBrWlRvyLBLNWbT7HqgeTEPP3RaL5xIOrfXKYlEb48i9vYfik3jLDmKt3mjRxxKw/s1600/Cooked-Chicken-Salad-7.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmTB8T1TQTE1mCteVfg1AzeS80vJ0RU6i5EIEIILXgFVrdd6TNUDSpUea6GlglHk4lwjqhvpzrpINhBrWlRvyLBLNWbT7HqgeTEPP3RaL5xIOrfXKYlEb48i9vYfik3jLDmKt3mjRxxKw/s1600/Cooked-Chicken-Salad-7.jpg" height="640" width="425" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;"><b><a href="http://thehealthyfoodie.com/cooked-chicken-apple-broccoli-salad/">Source</a></b></span></td></tr>
</tbody></table>
Just look at that! Beautiful, light, fulfilling salad. I don't really like salads because I always feel a little empty after, like I haven't eaten enough. But this looks like it could pack a punch. I love that the vinaigrette is homemade!</div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-40773833761760265292014-05-09T00:29:00.000-07:002014-05-09T00:29:51.084-07:00Ladyfingers<div dir="ltr" style="text-align: left;" trbidi="on">
Ladyfingers for us (Indians) means something else entirely. It means this. :)<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgeDKuvT_AiDBvVxdoR-cdb8knIXTUauQoCVxNjGpVqMi0EK6FixrAe2F24YtfUslWPugLRuufr-UuHdNXZ0_in6T49ZmnUhC10o2V_6TDiFhb8XDs829M745_2MPtZpIeptd3_C6EeNx8/s1600/640px-Lady's_fingers_(Okra)_in_Chennai.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgeDKuvT_AiDBvVxdoR-cdb8knIXTUauQoCVxNjGpVqMi0EK6FixrAe2F24YtfUslWPugLRuufr-UuHdNXZ0_in6T49ZmnUhC10o2V_6TDiFhb8XDs829M745_2MPtZpIeptd3_C6EeNx8/s1600/640px-Lady's_fingers_(Okra)_in_Chennai.JPG" height="240" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: left;">
So lovely, crumbly, sweet ladyfingers is what I think I need. </div>
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_vppcU-hIEKwv55A5pY1u2g_3CcqNYwmSdbONWkylV3mi2HqwVQ_RgI8hibSLYWMhyyBBI8JwCs0Bsd4VEXcvPSajjaIrdJNpPdNjIHNSwwKBybYmY-XZkMmqwGPXK9XGICoCZ_6lKvg/s1600/lady-fingers.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_vppcU-hIEKwv55A5pY1u2g_3CcqNYwmSdbONWkylV3mi2HqwVQ_RgI8hibSLYWMhyyBBI8JwCs0Bsd4VEXcvPSajjaIrdJNpPdNjIHNSwwKBybYmY-XZkMmqwGPXK9XGICoCZ_6lKvg/s1600/lady-fingers.jpg" height="266" width="400" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;"><b><a href="http://www.homecookingadventure.com/recipes/homemade-ladyfingers">Source</a></b></span></td></tr>
</tbody></table>
Check out this recipe...I love it because apparently I can use these in Tiramisu! Woweee!!</div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-24363602285997183732014-05-08T22:32:00.002-07:002014-05-08T22:32:47.808-07:00Nutella cookies<div dir="ltr" style="text-align: left;" trbidi="on">
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhlOoynQyKyGgvQgzK5UcZmMG1gW3ElRFHTi1ETQbkgbXRqUVQbT0zUInOR6eCPOztDEgl03VAtVZ5vqNELUbEQD8xQQ0UMOcZYRqx9gXv6dYMHMP9iJGWHCYjFDkfjitXjXnsdAxGrqPk/s1600/4-ingredient-nutella-cookies-16.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhlOoynQyKyGgvQgzK5UcZmMG1gW3ElRFHTi1ETQbkgbXRqUVQbT0zUInOR6eCPOztDEgl03VAtVZ5vqNELUbEQD8xQQ0UMOcZYRqx9gXv6dYMHMP9iJGWHCYjFDkfjitXjXnsdAxGrqPk/s1600/4-ingredient-nutella-cookies-16.jpg" height="400" width="335" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;"><b><a href="http://kirbiecravings.com/2014/05/4-ingredient-chewy-nutella-cookies.html">Source</a></b></span></td></tr>
</tbody></table>
Nutella always reminds me of my hostel days in college. A loaf of bread, a bottle of nutella and 4 friends. Great times. And the best part, we could eat as much as we liked and not gain an ounce! Now that's waht you call awesome right? Anyway, my little girl loves nutella as much as I did and I think this will be a nice change from nutella sandwiches. I like that it calls for very little ingredients and even less effort :)... Check out the recipe...</div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-91760331327239812202014-05-08T03:32:00.000-07:002014-05-08T03:32:47.067-07:00Almond cookies<div dir="ltr" style="text-align: left;" trbidi="on">
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh61r-KSRpoaeF5oBxnYqSsw8C20SoBLy1x3M6VZ6-hklYrLR3iu6MpmRgHwuAHLCdrwueiEkrtuZLxZfk1-2MV-DXRx9AZRAEGjs1d3_9kmuSg7VX6sUTduv9M-GNIPKlwPTkCszMH11A/s1600/almond+cookies.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh61r-KSRpoaeF5oBxnYqSsw8C20SoBLy1x3M6VZ6-hklYrLR3iu6MpmRgHwuAHLCdrwueiEkrtuZLxZfk1-2MV-DXRx9AZRAEGjs1d3_9kmuSg7VX6sUTduv9M-GNIPKlwPTkCszMH11A/s1600/almond+cookies.jpg" height="361" width="400" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;"><b><a href="http://gingybite.blogspot.sg/2014/05/langue-de-chat-cat-tongue-cookies.html">Source</a></b></span></td></tr>
</tbody></table>
Almond cookies yummm... Minimal ingredients, maximum awesomeness... Beautiful!</div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-33733394283675964342014-05-07T04:22:00.002-07:002014-05-07T04:22:39.118-07:00Russian doughnuts<div dir="ltr" style="text-align: left;" trbidi="on">
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEissgI0zZ9ZrJWxuy815ET9TmmZeL_b_n0WFDM91Zp0vm2vXRJ0vvt_AM4taGlhcQFNx-fg4LweTQbUD2aGgyftkjujET8jMq1sj9wpL6Slz3nFCg8-xZ728daj7SkEOdBFxMcPegg6W68/s1600/Ponchiki-Russian-Donuts-1-8.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEissgI0zZ9ZrJWxuy815ET9TmmZeL_b_n0WFDM91Zp0vm2vXRJ0vvt_AM4taGlhcQFNx-fg4LweTQbUD2aGgyftkjujET8jMq1sj9wpL6Slz3nFCg8-xZ728daj7SkEOdBFxMcPegg6W68/s1600/Ponchiki-Russian-Donuts-1-8.jpg" height="640" width="425" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><a href="http://www.olgasflavorfactory.com/sweets/desserts/ponchiki-russian-donuts/">Source</a></td></tr>
</tbody></table>
These look absolutely yum! And to think it's made from good ol' paneer! Check out the recipe...</div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-44482083197082558322014-05-06T03:01:00.000-07:002014-05-06T03:01:15.387-07:00Rava Besan Sheera<div dir="ltr" style="text-align: left;" trbidi="on">
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJ-KOtbR5U02Ma625crncURoxKkunSX3DZp2b-xAyLNxdkSeeWTgrw_6kAngDnClkgHB1aRTB4UnZuak_YP3ta-ZEgsKHdvFxyV5Dn2iwqaagLk2IIO1btIIgOGOFjmtrtyg_M7ONRzac/s1600/rava-besan-sheera.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJ-KOtbR5U02Ma625crncURoxKkunSX3DZp2b-xAyLNxdkSeeWTgrw_6kAngDnClkgHB1aRTB4UnZuak_YP3ta-ZEgsKHdvFxyV5Dn2iwqaagLk2IIO1btIIgOGOFjmtrtyg_M7ONRzac/s1600/rava-besan-sheera.jpg" height="640" width="480" /></a></div>
Breakfast for us, as kids, wasn't usually heavy. We'd gulp down a glass of milk before running off to school and that was it. But my Little One doesn't drink milk! I know! I'm living every Indian mother's nightmare. She won't look at milk, no matter what I add to it. Even melted chocolate doesn't work :(. So I make sure she eats a hearty breakfast before she heads out for the day. She loves the staple fried egg and paratha. But sometimes I like giving her a little rava-besan sheera in the mornings. It's a breakfast of champions. Healthy, light and oh-so-yum.<br />
<br />
So here goes:<br />
<br />
2 tablespoons of rava (semolina)<br />
2 heaped teaspoons of besan (chick pea flour)<br />
3/4th cup of boiled water<br />
2 tablespoons of sugar<br />
4 Cashews chopped , a teaspoon of raisins and almond slivers<br />
2 tablespoons of ghee<br />
<br />
<br />
Heat the ghee in a pan. Add the rava and fry till slightly brown. Then add the besan and fry some more. The besan tends to lump so fry well till all the lumps have completely powdered. Add the sugar and fry till the heat dissolves the sugar and you can see just a few grains of it. Add the water and keep stirring. It'll tend to sizzle and sputter so be careful while stirring. Stir rapidly to prevent the besan from lumping. Just before it cooks to the consistency you want, add the dry fruits and stir some more to incorporate. Stir for 30 seconds and take it off the flame.<br />
<br />
Done!<br />
<br />
Tip: If you want the raisins to be nice and plump add it immediately after adding the water. :)</div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-52240005674577639752014-05-06T02:36:00.001-07:002014-05-06T03:10:05.103-07:00Aviyal/Avial<div dir="ltr" style="text-align: left;" trbidi="on">
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhUoVcKo9RVsSxBsUMZa_6Iepfe4TjoepGTFgOxTMo4CMSYsQyGhFjRJHvHg9XJ_1zI-c2n_zhpeDsimW5dxXPYqQhnq1bl0bBxR4JrtzQVOpctnEMjxkgo2dOwcBtT2lphVvoO5oyNILQ/s1600/aviyal.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhUoVcKo9RVsSxBsUMZa_6Iepfe4TjoepGTFgOxTMo4CMSYsQyGhFjRJHvHg9XJ_1zI-c2n_zhpeDsimW5dxXPYqQhnq1bl0bBxR4JrtzQVOpctnEMjxkgo2dOwcBtT2lphVvoO5oyNILQ/s1600/aviyal.jpg" height="300" width="400" /></a></div>
Aviyal is one of those dishes that look daunting to make but are surprisingly easy. I remember my great aunt making us a vessel full when my sister and I went visiting and a big "dabba" made it back home with us. I've never tried making it till this Sunday when I suddenly thought of her and decided my little girl needed to taste some of that goodness. Shopping for groceries is just a phone call away and one call, 20 minutes later I had all the things I needed. So here goes. Here's the aviyal I learnt to make from my great aunt, whose cooking and filter coffee stays with me till today.<br />
<br />
Aviyal for 4<br />
<br />
1 snake gourd<br />
1 Madras cucumber<br />
5 <a href="http://en.wikipedia.org/wiki/Drumstick_(vegetable)">drumsticks</a><br />
2 carrots<br />
1 large potato<br />
Half a coconut<br />
100 gms of curd<br />
2 tablespoons of tamarind paste<br />
a teaspoon of cumin<br />
3 dark green chillies<br />
5-6 large curry leaves<br />
1 tablespoon of vegetable oil<br />
<br />
<br />
Cut the snake gourd, the cucumber and the potato into cubes. The drumsticks need to be at least 3 inches long after cutting and the carrots can be one inch strips.<br />
<br />
Boil all the veggies in a big vessel with salt to taste. The vegetables have different cooking times with the drumsticks taking the longest. But boiling them together works well since the drumsticks have a nice crunch to them by the time the other veggies are cooked. Don't use too much water to boil the veggies since the aviyal will be a little watery and boiling it further to reduce the water will make the veggies a bit tasteless.<br />
Once the veggies have cooked through grind the coconut, cumin and green chillies to a paste. Add it to the veggies, stir and cook for 5 minutes. Beat the curd in a bowl and keep ready. Switch off the gas and add the curd to the vessel.<br />
Heat the oil in a <a href="http://en.wikipedia.org/wiki/Chaunk">tadka pan</a>, add the curry leaves to it and once they start sputtering temper the veggies with it.<br />
<br />
Done!<br />
<br />
Serve with hot rice.<br />
<br />
PS Make sure the veggies are cooked the way you want them before adding the curd. Avoid cooking further once you add the curd.<br />
<br />
<br />
<br /></div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-24601146044754538632014-05-01T22:38:00.002-07:002014-05-01T22:38:53.951-07:00Sweet Hawaiian Buns<div dir="ltr" style="text-align: left;" trbidi="on">
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhwMUV1rGazU7QlmAd1av_7Z3lT3FxY0fdKrgdLQxyxOwjbieLsZjFvdGyIICiWSwmq26IVIWxOjpYCTtJJLFxzwCWrWysZOXU90MapKvTGwXzKZM_fM-gIWam8IbQ8lLNXlFfUve4o1bc/s1600/Sweet+Buns+-+aka+Hawaiian+Rolls+1_edited-1.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhwMUV1rGazU7QlmAd1av_7Z3lT3FxY0fdKrgdLQxyxOwjbieLsZjFvdGyIICiWSwmq26IVIWxOjpYCTtJJLFxzwCWrWysZOXU90MapKvTGwXzKZM_fM-gIWam8IbQ8lLNXlFfUve4o1bc/s1600/Sweet+Buns+-+aka+Hawaiian+Rolls+1_edited-1.jpg" height="640" width="426" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;"><b><a href="http://milk-and.blogspot.com.au/2014/04/sweet-buns-aka-hawaiian-rolls.html">Source</a></b></span></td></tr>
</tbody></table>
Think Hawaii and you think fresh, green, sweet and for some weird reason pineapples! When it's the lovely Hula girls with their grass skirts and coconut bras or those beautiful cocktails all dressed up with vivid colours and toppings. Anyway, take a look at this recipe for sweet Hawaiian buns. I've never used juice in breads before. The recipe sounds super easy and the buns just look divine. </div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-22721240691138617462014-04-30T03:39:00.002-07:002014-04-30T03:39:40.971-07:00Dark chocolate baked doughnuts<div dir="ltr" style="text-align: left;" trbidi="on">
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhdwZ5FTEobVD79cvHgxDagX_IRK8dD6gcDJyC7ra-PWnroC_WxN-f-1LvbNjnIt0Z32HM165iOf1y8y4m1TaKCjQSppU9_dGVDCRjnlks9kK0qHkki5gzGitq-DEXyxn8zEfdLJlxQfcg/s1600/Dark-Chocolate-Donuts-Pick-Fresh-Foods-a-4.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhdwZ5FTEobVD79cvHgxDagX_IRK8dD6gcDJyC7ra-PWnroC_WxN-f-1LvbNjnIt0Z32HM165iOf1y8y4m1TaKCjQSppU9_dGVDCRjnlks9kK0qHkki5gzGitq-DEXyxn8zEfdLJlxQfcg/s1600/Dark-Chocolate-Donuts-Pick-Fresh-Foods-a-4.jpg" height="320" width="320" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;"><b><a href="http://pickfreshfoods.com/2014/02/07/dark-chocolate-doughnuts/">Source</a></b></span></td></tr>
</tbody></table>
Baked doughnuts. If you think it doesn't get better than this think dark chocolate baked doughnuts. Now that's something. Check out the uber-simple recipe and head to the kitchen!!</div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-58583908859265832702014-04-28T05:11:00.001-07:002014-04-28T05:11:49.552-07:00Chocolate pancakes<div dir="ltr" style="text-align: left;" trbidi="on">
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhvHctYdc8lN6QdZsr8d2qeqpn2PsyRzpM01LFf3sBhGkZg6040Xummd9TVXFoUzR_D_ASwki5IdFxbHjc43dgr5sJfmHcopMnS2JVVZ7LsEFE1p12B07rNI6iq_lex0FDyD3LutnYPx2A/s1600/chocolate_pancakes_1.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhvHctYdc8lN6QdZsr8d2qeqpn2PsyRzpM01LFf3sBhGkZg6040Xummd9TVXFoUzR_D_ASwki5IdFxbHjc43dgr5sJfmHcopMnS2JVVZ7LsEFE1p12B07rNI6iq_lex0FDyD3LutnYPx2A/s1600/chocolate_pancakes_1.jpg" height="640" width="425" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;"><b><a href="http://supergoldenbakes.blogspot.co.uk/2014/04/double-chocolate-pancakes.html">Source</a></b></span></td></tr>
</tbody></table>
Lovely golden pancakes make an awesome breakfast. Add chocolate to it and make it an even more delightful meal! Check out the super simple recipe. I love!</div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-8633798929652770012014-04-21T02:08:00.001-07:002014-04-21T02:08:44.303-07:00Chicken and pesto panini<div dir="ltr" style="text-align: left;" trbidi="on">
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhaGmYsGm_qCrc6-oswbpnrMGKRrUgFLsfrlmclmd7fnJdPW0Ugney6O3cSG7l-ukG0CzHU2UxcZQcOo5iL9_M-dlclBRa4DolADXSmzQNqDmfuFqqZqw0q3wvvNeZMB230VPI8C_Mz4Wk/s1600/Chicken-Pesto-Panini.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhaGmYsGm_qCrc6-oswbpnrMGKRrUgFLsfrlmclmd7fnJdPW0Ugney6O3cSG7l-ukG0CzHU2UxcZQcOo5iL9_M-dlclBRa4DolADXSmzQNqDmfuFqqZqw0q3wvvNeZMB230VPI8C_Mz4Wk/s1600/Chicken-Pesto-Panini.jpg" height="400" width="300" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;"><b><a href="http://www.avocadopesto.com/2014/04/16/chicken-pesto-panini/">Source</a></b></span></td></tr>
</tbody></table>
<div class="separator" style="clear: both; text-align: center;">
</div>
Paninis sound so posh... But boy, are they simple to make!Check out this simple panini recipe.... The basil recipe is just below or click <a href="http://feefifofood.blogspot.in/2014/04/basil-pesto.html">here</a>. </div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-38498159519160033152014-04-21T00:05:00.001-07:002014-04-21T00:05:11.350-07:00Basil Pesto<div dir="ltr" style="text-align: left;" trbidi="on">
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9CWUiRtrH3wxOMTxiRLfEakpTH7G1eIEgZeuQPANFWgCyUMqdthtFx26q6tQOAkPRCu3Wb1_IxdAlT0ji5U-0EBg7PKTKV5fkx_U_ynBFmYVwBGQZ_9HD7AQHl4idbVOi810iiecN3-A/s1600/BasilPestoPasta2-c.png" height="280" style="margin-left: auto; margin-right: auto;" width="400" /></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;"><b><a href="http://www.chiceats.com/2014/04/spicy-basil-pesto.html">Source</a></b></span></td></tr>
</tbody></table>
Basil Pesto is a staple sauce no matter which Italian restaurant you eat in. I love the mildness of the sauce and the lovely appetising green it has. This is something I'm definitely going to try my hand at. </div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-54385036159393409912014-04-20T23:51:00.001-07:002014-04-20T23:51:42.068-07:00Black and White Banana Cake<div dir="ltr" style="text-align: left;" trbidi="on">
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPPFE6TzuLkSTohGJqFiFAxEJvTPW6Igu7utx3vWwlI7BpR0PMR0Lro67-dWkwOYhA40QIGUyRqm78reHaHbCFUN640oE0j2_b5lLRsoxVS2-U3WmvDGTAFLFK_VD7PuVQdgX99D_wwoA/s1600/Black-white-banana-cake-recipe-taste-and-tell-1.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPPFE6TzuLkSTohGJqFiFAxEJvTPW6Igu7utx3vWwlI7BpR0PMR0Lro67-dWkwOYhA40QIGUyRqm78reHaHbCFUN640oE0j2_b5lLRsoxVS2-U3WmvDGTAFLFK_VD7PuVQdgX99D_wwoA/s1600/Black-white-banana-cake-recipe-taste-and-tell-1.jpg" height="640" width="426" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;"><b><a href="http://www.tasteandtellblog.com/black-and-white-banana-cake/">Source</a></b></span></td></tr>
</tbody></table>
I have a few over ripe bananas sitting on my counter and I didn't want to end up making a simple banana bread. I've seen chocolate chip banana bread recipes, but this black and white one caught my eye. Take a look. </div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0tag:blogger.com,1999:blog-1587201863463819677.post-31166561876369410102014-04-20T23:39:00.000-07:002014-04-20T23:39:54.490-07:00Honey soy chicken thighs<div dir="ltr" style="text-align: left;" trbidi="on">
<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjUE5Rcl2tBwe-nC1TL9Rhv2LZqEnFlIcsceCQ8IYqBjxnW9xjpbItiLn99qbVzd25vVxvGiMF5PHVye4JOQu9pYXBI8cYisP2j30JCzQSI-ydQtHoUXMgT2WwzhusqXhhEvLRW6WEJDc/s1600/Honey-Soy-Chicken-Thighs-02.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjUE5Rcl2tBwe-nC1TL9Rhv2LZqEnFlIcsceCQ8IYqBjxnW9xjpbItiLn99qbVzd25vVxvGiMF5PHVye4JOQu9pYXBI8cYisP2j30JCzQSI-ydQtHoUXMgT2WwzhusqXhhEvLRW6WEJDc/s1600/Honey-Soy-Chicken-Thighs-02.jpg" height="640" width="426" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><span style="font-size: small;"><b><a href="http://www.handletheheat.com/2014/04/honey-soy-chicken-thighs.html">Source</a></b></span></td></tr>
</tbody></table>
How delicious does this look? With surprisingly few ingredients and not so much effort this plate to juicy delight is ready to chow down on. Check out the recipe.</div>
Sharonhttp://www.blogger.com/profile/05682042249635545808noreply@blogger.com0